News and Stories About diet and nutrition

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Celebrating Hispanic Heritage Month with Healthy Meals

October 9, 2024

We explore healthier versions of a few popular, regional Hispanic foods.

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Five Simple Tips and Tools for Healthy Eating

March 20, 2024

Food provides comfort and joy – it connects us with our culture and with our loved ones. For people with […]
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Patients: Consider Adding a Dietitian to Your Care Team

March 13, 2024

Jeannine Mills discusses how a dietitian can help pancreatic cancer patients.

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From the Survivor Council: Navigating Nutrition

March 29, 2023

Members of PanCAN’s Survivor Council share some of the things they’ve learned.

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Ask a Dietitian: Helpful Hints for Smoothies

March 27, 2023

A blender can be used to make a variety of homemade drinks for patients with pancreatic cancer.

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Can a Smartphone App Help Prevent Malnutrition for Patients with Pancreatic Cancer?

March 22, 2023

Researcher explores how technology may help prevent malnutrition.

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Ask a Dietitian: Tips for Oral Nutrition Supplements

March 20, 2023

Oral nutrition supplements boost caloric intake and add nutrients to a patient’s diet.

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Ask a Dietitian: Coping with Loss of Appetite

March 15, 2023

Dietitian Colleen Gill shares her “rule of three’s.”

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Prepping for Dietitian Visit

March 8, 2023

Every pancreatic cancer patient has different nutritional needs, so our PanCAN Patient Services team recommends that patients consult with a […]
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Nutrition Throughout the Pancreatic Cancer Journey

March 1, 2023

To kick off National Nutrition Month, we share tips for different stages of the pancreatic cancer journey.

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Pancreatic Cancer Survivor Is First Black Woman to Co-Own Tequila Company

April 14, 2022

Find out how Nayana Ferguson continues to inspire others and break through barriers.

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Did You Watch Our Nutrition Webinar? Here, We Answer More of Your Questions

April 11, 2022

After our recent webinar, answering common questions from attendees.

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Listen to Patients, Improve Education to Combat Cancer Cachexia, Workshop Advises

March 28, 2022

A recent workshop yielded new insights into how to improve treatment for cachexia.

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From Keto to Vegan: What to Know About Different Diets

March 23, 2022

Dietitian Maria Petzel discusses the pros and cons of several popular diets.

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What to Know About Pancreatic Enzymes

March 17, 2022

Pancreatic enzymes can alleviate symptoms including weight loss and indigestion.

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Focus on What Your Body Needs, Stay Positive, Says 12-Year Survivor

March 15, 2022

Pancreatic cancer survivor Diana Roth talks about how proper nutrition fuels health.

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Meal Planning for Caregivers: Save Time, Prep and Organize

March 14, 2022

Tackle meal prep by portioning meals and then freezing or refrigerating them.

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Living with Pancreatic Cancer: Enjoying Culturally Significant Meals

March 3, 2022

Modifying recipes allows patients with pancreatic cancer to enjoy traditional dishes.

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What to Know About Common Nutritional Challenges for Patients with Pancreatic Cancer

March 1, 2022

For patients with pancreatic cancer, good nutrition is critical.

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Friday Fix: Breakfast

September 24, 2021

In honor of Better Breakfast Day on Sept. 26, we’re resurfacing today’s blog.